There are lots of great material on Food and Dairy Engineering subject in the internet, buts its always a challenge to figure out a ready list of top books on Food and Dairy Engineering that one can refer to immediately. Even though online materials are good, but nothing can beat the depth of coverage that a book can offer. Hence, we researched the list of Food and Dairy Engineering books which are used by students worldwide and came up with top 10 Book Recommendations on Food and Dairy Engineering subject. These books can be used as a great starting point for anyone studying Food and Dairy Engineering and can also be used as a ready reference for Under-Graduate and Post-Graduate programs.
Most of these Food and Dairy Engineering books are also in the best-seller lists in Amazon website. We have added a brief description of these best books and have also included direct links to Amazon site (as affiliate). This allows anyone to directly visit the site and order printed copies of these best books.
Here is the full list of best reference books on Food and Dairy Engineering.
|1. “Introduction to Food Engineering” by Singh R.Paul. and Heldman R.Dennis|
|2. “Food Engineering and Dairy Technology” by Kessler H.G|
|3. “Dairy Technology” by Walstra, P. T.J. Geurts, A. Nooman, A. Jellema and M.A. J.S Van Boekel|
|4. “Drying of Milk and Milk Products” by Hall C.W and T.J. Hedrick|
|5. ” Dairy Science and Technology and Food and Dairy Engineering ” by Sharma|
|6. ” Applied Dairy Microbiology, Second Edition (Food Science and Technology) ” by Elmer H. Marth and James Steele|
|7. ” Cleaning–in–Place: Dairy, Food and Beverage Operations (Society of Dairy Technology series) ” by Adnan Y. Tamime|
|8. ” Dairy Technology: Vol.01 Milk and Milk Processing ” by Shivashraya Singh|
|9. ” Handbook of Farm, Dairy and Food Machinery Engineering ” by Myer Kutz|
|10. ” Dairy Engineering: Advanced Technologies and Their Applications (Innovations in Agricultural and Biological Engineering) ” by Murlidhar Meghwal and Megh R. Goyal|
If any more book needs to be added to the list of best books on Food and Dairy Engineering Subject, please let us know.
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