Unit Operations Books

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We have compiled the list of Best Reference Books on Unit Operations subject. These books are used by students of top universities, institutes and colleges. Here is the full list of best books on Unit Operations along with reviews.

Kindly note that we have put a lot of effort into researching the best books on Unit Operations subject and came out with a recommended list of best books. The table below contains the Name of these best books, their authors, publishers and an unbiased review of books on “Unit Operations” as well as links to the Amazon website to directly purchase these books. As an Amazon Associate, we earn from qualifying purchases, but this does not impact our reviews, comparisons, and listing of these top books; the table serves as a ready reckoner list of these best books.

List of Unit Operations Books with author’s names, publishers, and an unbiased review as well as links to the Amazon website to directly purchase these books.

1. Unit Operations

1. “Transport Processes and Unit Operations” by Geankoplis C J

“Transport Processes and Unit Operations” Book Review: This book is designed for a one-year transport phenomena and unit operations course. It covers the essential principles underlying transport processes. This book provides basic knowledge of the transport process and unit operation is explained in depth. It covers fluid mechanics, heat and mass transfer. The unit of chemical engineering is vastly explained. It covers the latest membrane separation processes and discussion of bioprocesses. The treatment of momentum, heat, and mass transfer and adsorption transport processes is also described. This can be preferred as a reference book for practicing chemical engineers, agricultural engineers, food scientists, environmental engineers, biochemical engineers, and others who work in the process industries. This book is divided into two parts – the first part covers the essential principles underlying transport processes and second part covers key separation processes. This book is designed for chemical engineering students and professionals.

2. “Unit Operations in Chemical Engineering” by McCabe W L

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“Unit Operations in Chemical Engineering” Book Review: This book covers biochemistry and food processing. The book is essential for students studying Technology and Engineering. Each individual chapter describes each of the principles of unit operations, which are grouped into four sections: fluid mechanics, heat transfer, mass transfer and equilibrium stages, and operations involving particulate solids. This book provides a balance between the theoretical and engineering practice, with many practicals. It also includes illustrative examples for better understanding. In this book, nearly 30 percent of the problems have been updated or are new. Some of which concern current subjects such as food production and biotechnology. This book also covers additional topics such as diafiltration, adsorption and membrane operations.

3. “Fundamentals Of Heat And Mass Transfer” by Incropera F P

“Fundamental of Heat and Mass Transfer” Book Review: This book provides a complete introduction to the physical origins of heat and mass transfer. This book covers the areas of Mechanical, Aerospace, and Chemical Engineering. In this book, the principles of conduction, convection, boiling and condensation, heat exchangers, radiation, and diffusion mass transfer are covered in depth.This book introduces to anon-scale transport, new and open-ended examples for better understanding. An exclusive section on Interactive Heat Transfer Software is also provided. This book covers various topics such as Introduction to Conduction, One-dimensional, Steady-State Conduction, Two-dimensional, Steady-State Conduction, Transient Conduction, Introduction to Convection, External Flow, Internal Flow, Free Convection, Boiling and Condensation, Heat Exchangers, Radiation: Processes and Properties, Radiation Exchange Between Surfaces and Diffusion Mass Transfer.

4. “Unit Operations and Unit Processes-Vol. 1” by Bhattacharya Narayanan

”Unit Operation and Unit Processes” Book Review: This book provides objective and application based explanations on simulation design and analysis of each operation/process. It also covers physical processes (unit operations) and chemical processes (reaction kinetics and reactor design) in depth. This book covers Simultaneous heat and mass transfer Extraction and adsorption membrane based separation processes and reaction kinetics. The book can be referred by advanced undergraduates and graduate students of optical mineralogy. The book will be beneficial for the students, industrial professionals, and academic researchers of geology. The book delicately focuses students, researchers, and professionals in geology. This book will benefit anyone interested in particle physics, nuclear physics, physics and astronomy, theoretical physics and mathematics physics. This book can help physicists, mathematicians, and researchers who are involved in quantum theory. Professional engineers, teachers, and researchers will also find this book useful.

5. “Unit Operation -1” by K A Gavhane

“Unit Operation -1” Book Review: The book can be referred by advanced undergraduates and graduate students of optical mineralogy. This book is designed for students, teachers, and professionals in the field of engineering and science. The book will be beneficial for the students, industrial professionals, and academic researchers of geology. The book is especially beneficial for undergraduate students of mathematics, science, or engineering. It covers various important topics such as Conduction, Convection, Radiation, Heat Exchange Equipment, Evaporation, Diffusion, Distillation, Gas Absorption, Liquid Extraction, Crystallisation, and Drying. It has various solved examples with proper explanation. A lot of additional topics are given. It includes additional assessments. It has simplified diagrams for proper understanding. The book will be useful for undergraduate students and professors of petrology. The book will be a suitable text for the students pursuing various courses in geology. The book delicately focuses students, researchers, and professionals in geology.

6. “Unit Operations” by G G Brown

“Unit Operations” Book Review: This book gives main importance to modern practice and equipment as well as mathematical interpretations. In this book unit operations are grouped according to their method of calculation and then presented in sequence according to increasing difficulty. The book can be referred by advanced undergraduates and graduate students of optical mineralogy. This book is designed for students, teachers, and professionals in the field of engineering and science. The book will be beneficial for the students, industrial professionals, and academic researchers of geology. The book is especially beneficial for undergraduate students of mathematics, science, or engineering. The students, professionals, and researchers of electrical engineering will find this book valuable. This book provides theoretical as well as practical knowledge. The book will be useful for undergraduate students and professors of petrology. The book will be a suitable text for the students pursuing various courses in geology.

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7. “Unit Operations of Agricultural Processing” by K M Sahay and K K Singh

“Unit Operations of Agricultural Processing” Book Review: This book covers a wide range of topics on Operations Of Agricultural Processing. This book is useful for B. Tech And M. Tech students as well as professors. This book contains all the unit operations which are mostly done after the harvest of the Agricultural products. This book gives a Basic Information about drying, psychometry, physical and aerodynamic properties of materials, evaporation, storage of agricultural products: indigenous methods as well as modern methods, etc. This book is useful for Agricultural Engineering students and students preparing for the UPSC, IFoS exam. Professional engineers, teachers, and researchers will also find this book useful. The book delicately focuses students, researchers, and professionals in the agricultural process. This book is also useful for the students preparing for various competitive exams.

8. “Unit Operations of Chemical Engineering” by Warren Mccabe and Julian Smith

”Unit Operations of Chemical Engineering” Book Review: This book starts with basic knowledge of chemical engineering. This book includes many practical and solved examples with explanations. It has various new problems. Diafiltration, adsorption, and membrane operations. This book explains chemical engineering unit operation principles. This book is especially beneficial for undergraduate students of mathematics, science, or engineering. It also covers – Fluid Mechanics, Heat Transfer and its Applications, Mass Transfer and its Applications, and Operations Involving Particulate Solids. The Fluid Mechanics section covers fluid flow phenomena, basic equations of fluid flow, fluid statics and its applications. The Heat Transfer section covers principles of heat flow in fluids, heat transfer by conduction, heat transfer to fluids with and without phase change, etc. Mass Transfer section covers principles of diffusion and mass transfer between phases, gas absorption, humidification operations, equilibrium-stage operations, distillation, introduction to multicomponent distillation, leaching and extraction, drying of solids, fixed-bed separations, membrane separation processes, and crystallization. Professional engineers, teachers, and researchers will also find this book useful.

9. “Transport Processes and Separation Process Principles (Includes Unit Operations)” by Geankoplis Christie John

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“Transport Processes and Unit Operations” Book Review: This book designed for chemical engineering students and professionals to provide understanding of principles and practical applications of momentum, heat, and mass transfer processes, as well as separation processes. This book covers the essential principles underlying transport processes: momentum transfer, steady-state and unsteady-state heat transfer and mass transfer including both unsteady-state and convective mass transfer. It also includes key separation processes, including evaporation, drying, humidification, absorption, distillation, adsorption, ion exchange, extraction, leaching, crystallization, dialysis, gas membrane separation, reverse osmosis, filtration, ultrafiltration, microfiltration, settling, centrifugal separation, and more. This book is designed for students, teachers, and professionals in the field of engineering and science. This book has additional topics for better understanding. Professional engineers, teachers, and researchers will also find this book useful. It maintains a balance between theoretical as well as practical understanding. It provides application based problems.

10. “Transport Processes and Unit Operations” by Christie J Geankoplis

“Transport Processes and Unit Operations” Book Review: This book is designed for a one-year transport phenomena and unit operations course. It covers the essential principles underlying transport processes. This book provides basic knowledge of the transport process and unit operation is explained in depth. It covers fluid mechanics, heat and mass transfer. The unit of chemical engineering is vastly explained. It covers the latest membrane separation processes and discussion of bioprocesses. The treatment of momentum, heat, and mass transfer and adsorption transport processes is also described. This can be preferred as a reference book for practicing chemical engineers, agricultural engineers, food scientists, environmental engineers, biochemical engineers, and others who work in the process industries. This book is divided into two parts – first part covers the essential principles underlying transport processes and second part covers key separation processes. This book is designed for chemical engineering students and professionals.


2. Unit Operations in Food Processing

1. “Unit Operations in Food Processing” by Earle R L

“Unit Operations in Food Processing” Book Review: This book provides an extensive coverage of food processing and the related activities in the food manufacturing plants. It covers important topics in food processing such as the technological processes applied to cereals, the processing of legumes, the major protein source for the majority of vegetarians. It also explains the production of edible oils from oil seeds. The new methods of food preservation like radiation and the safety considerations have also been focussed upon. The last chapter deals with packaging technology that has shown the most rapid development in recent years. The book is useful for students of food science and nutrition.

2. “Transport Process and Unit Operations” by Geankoplis C J

“Transport Process and Unit Operations” Book Review: This book covers the basic transport processes of momentum, heat, and mass transfer. It also explains the unit operations of chemical engineering. The book covers the latest membrane separation processes, discussion of bioprocesses, the transport processes of momentum, heat, and mass transfer and adsorption processes. It also includes a section on adsorption, chapter on membrane separation, and more complete coverage of fluid mechanics. It is useful for practicing chemical engineers, agricultural engineers, food scientists, environmental engineers and biochemical engineers.

3. “Chemical Engineering” by Coulson J M and J F Richardson

“Chemical Engineering” Book Review: This book focuses on explanation of reaction engineering (both chemical and biochemical), with measurement and process control. It begins with general principles of reactor design, flow characteristics of reactors, flow modelling etc. Then it goes on to discuss Gas-Solid Reactions and Reactors, Gas-Liquid and Gas-Liquid-Solid Reactors, Biochemical Reaction Engineering and process control. This text is designed for graduate and postgraduate students of chemical engineering.

4. “Experiments in Unit Operations and Processing of Foods (Integrating Food Science and Engineering Knowledge Into the Food Chain)” by Maria Margarida Cortez Vieira and Peter Ho

“Experiments in Unit Operations and Processing of Foods (Integrating Food Science and Engineering Knowledge Into the Food Chain)” Book Review: This book introduces various aspects of food safety and environmental issues. It contains experimental protocols in unit operations and food processing, adapted from practical courses currently running in those institutions involved in ISEKI-Food. It is meant to complement existing practical courses, when equipment needed to perform certain unit operations may be unavailable. Basic theory, discussion questions and references to relevant sources are provided for each experimental protocol. The book is intended for graduate students and senior level undergraduate students as well as professionals and researchers interested in food safety and environmental issues applicable to food safety.

People who are searching for Free downloads of books and free pdf copies of these books on Unit Operations – we would like to mention that we don’t have free downloadable pdf copies of these good books and one should look for free pdf copies from these Authors only if they have explicitly made it free to download and read them.

We have created a collection of best reference books on “Unit Operations” so that one can readily see the list of top books on “Unit Operations” and buy the books either online or offline.

If any more book needs to be added to the list of best books on Unit Operations subject, please let us know.

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