Biotechnology is defined as the application of organisms, cells, components, and molecular analogs for products and services through the integration of natural sciences and engineering sciences. Here’s a comprehensive compilation of recommended books on biotechnology for beginners and experts as well as books on animal biotechnology, industrial biotechnology, environmental biotechnology, food biotechnology, clinical biotechnology, and microbial biotechnology. We have also listed down biotechnology books for school, and biochemical engineering.
Here’s a full list of Biotechnology Books with their authors, publishers, and an unbiased review of books as well as links to the Amazon website to directly purchase these books.
“Basics of Biotechnology” Book Review: This book explains the fundamental aspects of biology such as biochemistry, molecular biology, genetics, cell Biology, Biotechnology. This book focuses on industry and its socio-economic and ethical aspects. This book is useful to the students who pursue Biotechnology as a subject for undergraduate courses including BTech and BSc of all Indian universities.
2. “Basic Biotechnology” by Ratledge Colin
“Basic Biotechnology” Book Review: Biotechnology is one of the major technologies of the twenty-first century. This book covers the extensive activities related to this field like recombinant DNA techniques and cloning. It also discusses the application of microbiology to the production of goods from bread to antibiotics.
3. “Introduction To Basics Of Biotechnology” by Mahajan Ritu
4. “Basic Biotechnology” by IGNACIMUTHU
5. “Basic Biotechnology” by Ratledge C
“Basic Biotechnology” Book Review: This book explains the recent state of biotechnology. This book helps create inspiration for the readers to learn the skills and arts of this subject. This book explains all the basic concepts and principles of biotechnology from starting substrate to the final product. This book is useful to students, teachers and researchers of biotechnology and applied microbiology.
6. “Basics of Biotechnology” by Sumiya Jamshieed
“Basics of Biotechnology” Book Review: The book covers all the important areas in biotechnology. The book contains all the latest information about biotechnology. It covers topics such as plant tissue culture, vectors, enzymes, genetic engineering and chromosome walking. It has become a versatile subject in which ideas and procedures have been contributed by many people associated with this field. This book is written in a precise manner and in an easy-to-understand language.
7. “Concepts in Biotechnology” by Balasubramanian
“Concepts in Biotechnology” Book Review: This book covers principles and concepts in biotechnology which form the basis for the subject and illustrates their applications in selected areas such health care, agriculture, animal systems, bioprocess technologies and environmental aspects. It is designed for undergraduate students. It is the outcome of a COSTED-IBN project on curriculum development. It provides a strong base in this emerging, interdisciplinary area which holds great promise for economic development.
8. “Concepts in Biotechnology” by Jayanto Achrekar
“Concepts in Biotechnology” Book Review: This book describes the biotechnology techniques and developments in biotechnology. It provides the introduction to biotechnology genetics and biotechnology bioprocess. Technologies are included such as fermentation and enzyme technology. It involves biological fuel generation; single cell protein production. Also consist of biotechnologies in medicine, environment, agriculture and forest. Also provide details of inventions regarding safety in biotechnology.
9. “Concepts in Biotechnology: History, Science and Business” by Klaus Buchholz and John Collins
“Concepts in Biotechnology: History, Science and Business” Book Review: This book integrates science and business for an inside view on the biotech industry. It provides analysis of the foundations of the present day industry; its history; its tools and processes; its markets and products. It is designed for students, researchers and professionals in the biotech sector.
10. “Concepts in Biotechnology” by G Whitmore
2. Advanced Biotechnology Books
1. “Biotechnology: A Multi–Volume Comprehensive Treatise Bio–transformations I” by David R Kelly
“Biotechnology: A Multi–Volume Comprehensive Treatise Bio–transformations I” Book Review: This book provides an understanding guide for the established and emerging uses of enzymes. Each chapter in this book is designed to a single class of transformation in order to easily compare the competing possibilities. This book mainly focuses on the practical and reliable reactions. Each chapter consists of theoretical as well as practical questions for a deep level of understanding.
2. “Biotechnology: Demystifying the Concepts (Benjamin/Cummings Series in the Life Sciences)” by David Bourgaize and Thomas R Jewell
“Biotechnology: Demystifying the Concepts (Benjamin/Cummings Series in the Life Sciences)” Book Review: This book presents concepts in biotechnology and examines the far-reaching social, ethical and political issues raised by biotechnology. It provides guidance through multi-staged biotechnical applications and explores biotechnology’s effects on today’s society and on future generations. It includes examples based on real life issues which illustrate and clarify topic discussions.
3. “Biotechnology: Fundamentals And Applications” by Purohit and S S
“Biotechnology: Fundamentals And Applications” Book Review: Textbook related to biotechnology in biological sciences and basic of applied sciences, where gradual and subtle transformation of science into technology. It explains chapters like biotechnology: an overview, genetic and protein engineering, enzymes in genetic engineering (nucleic acid enzymology), genetic engineering: recombinant DNA technology, genetic engineering: techniques, gene cloning vectors, genetic engineering: gene cloning, gene transfer and expression of induced genes, plant tissue culture: principles and methodology, protoplast culture, micropropagation in plants, etc. It also contains some advanced topics like biotechnology microbial biopesticides, biofungicide, herbicides and agricultural antibiotics, biosensors, biochips, biofilms and biosurfactants, biotechnology and biodiversity.
4. “Biotechnology: Principles And Applications” by S C Rastogi
“Biotechnology: Principles And Applications” Book Review: The book contains principles and applications of biotechnology and stands as a fundamental read for students, providing a sound basis for understanding the various aspects. This comprehensive book includes a wide coverage of topics needed for the principles and applied aspects of biotechnology.
5. “Biotechnology: Applications and Careers” by Meenakshi Munshi and S K Sopory
“Biotechnology: Applications and Careers” Book Review: It gives a brief description on different branches of biotechnology namely plant, animal, medicine, marine, bioinformatics, environment and industrial biotechnology. The job opportunities available and where to look for them have been exhaustively listed. Institutes offering different courses, important reference books and relevant websites are the important appendices and that along with a glossary of technical terms make the book even more relevant for students, academicians and industry people.
6. “Biotechnological Applications of Biodiversity (Advances in Biochemical Engineering/Biotechnology)” by Joydeep Mukherjee
“Biotechnological Applications of Biodiversity (Advances in Biochemical Engineering/Biotechnology)” Book Review: It presents on-going trends in modern biotech. This book’s goal is to address all facets of this interdisciplinary technology. The articles are organized by topic and provide a full discussion of developments during the past 3-5 years. New findings and applications are also covered. Topics related to new biotechnology products and new synthesis and purification procedures are discussed.
7. “Advanced Biotechnology” by R C Dubey
“Advanced Biotechnology” Book Review: This book is designed for remote sensing specialists, ecologists, geographers, biologists, climatologists, and environmental scientists. The book embodies 22 chapters covering various important disciplines of biotechnology. It includes cell biology, molecular biology, molecular genetics, biophysical methods, genomics. It also includes proteomics, metagenomics, enzyme technology, immune-technology. Lastly focuses on transgenic plants and animals, industrial microbiology and environmental biotechnology. The book is illustrative. It is written in a simple language.
8. “Practical Biotechnology: Principles and Protocols” by Supriya Dash & Swagat Kumar Das H N Thatoi
“Practical Biotechnology: Principles and Protocols” Book Review: This book is designed for remote sensing specialists, ecologists, geographers, biologists, climatologists, and environmental scientists. This book principally contains practical aspects of biotechnology, its theoretical background, working principles, and procedures meant for conducting experiments in laboratories. Each chapter aims to describe both the theory and relevant practical details for a given technique, and to identify both the potential and limitations of the technique. This book is designed as an intensive introduction to the various tools of molecular biology. It introduces all the basic methods of molecular biology including cloning, PCR, Southern blotting, Northern blotting, Western blotting, DNA sequencing. This book is useful for final year undergraduate (especially project) students, postgraduate research students and research scientists and technicians who wish to understand and use new techniques in the field of Biotechnology.
3. Books on Animal Biotechnology
1. “Text Book of Animal Biotechnology” by B Singh
“Textbook of Animal Biotechnology” Book Review: This book is designed for under and postgraduates in the field of animal sciences. It is also useful for those in the field of science and engineering along with researchers. The book talks about the economic aspects of various livestock breeds. The book contains 50 plus figures and 30 plus tables. The book also gives a detailed description of food and dairy biotechnology.
2. “Animal Biotechnology” by R Sasidhara
“Animal Biotechnology” Book Review: This book provides an introduction to animal cell and tissue culture. It talks about modern ways of gene engineering.
3. “Animal Biotechnology” by Varun Mehta
Check the list of best books on “Animal Biotechnology” here.
4. Books on Plant Biotechnology
1. “Introduction To Plant Biotechnology” by Chawla H S
“Introduction To Plant Biotechnology” Book Review: This book introduces plant biotechnology with different methods. It includes plant tissue culture, nutrition media and micropropagation. Topics such as organ culture, protoplast isolation, fusion, haploid culture and cryopreservation are featured in the book. The book focuses on secondary metabolite production and somaclonal variation.
2. “Applied Plant Biotechnology” by V Kumaresan
3. “Plant Biotechnology: Methods in Tissue Culture and Gene Transfer” by Peter
“Plant Biotechnology: Methods in Tissue Culture and Gene Transfer” Book Review: The book is designed for postgraduate students and researchers working in the fields of plant biotechnology and horticulture. It is also a reference book for undergraduate students.This book offers several tools that can be used appropriately for sustainable agriculture. The book has 21 chapters contributed by notable scientists from all over the country. The book discusses the various techniques and aspects of biotechnology that can bring about crop improvement.
4. “Principles of Plant Biotechnology” by Phundan Singh
“Principles of Plant Biotechnology” Book Review: This book covers the entire syllabus of Under and Postgraduate level. The book has been divided into 2 sections. Section I deals with plant tissue culture. Section II deals with genetic engineering. Each chapter has been presented point wise and step by step for easy understanding. The book contains Glossary of technical terms at the end of each chapter. Some useful references are also given at the end.
5. “Plant Biotechnology and Molecular Markers” by SSrivastava and A Narula
“Plant Biotechnology and Molecular Markers” Book Review: This comprehensive textbook is on plant biotechnology and molecular makers. The book contains original as well as review articles of associates who are experts in their area of research. It incorporates articles that cover the entire gamut of plant biotechnology, and also applications of molecular markers. The book includes articles on in vitro fertilization and micropropagation. Also there are articles on forest tree improvement through genetic engineering. The book contains an article which deals with cryopreservation of plant material. The volumes include chapters on molecular markers considering DNA indexing. The book has write-ups covering stage-specific gene markers, DNA polymorphism and genetic engineering.
6. “Applied Genetics of Leguminosae Biotechnology (Focus on Biotechnology)” by Pawan K Jaiwal and Rana P Singh
“Applied Genetics of Leguminosae Biotechnology (Focus on Biotechnology)” Book Review: This book describes in vitro and recombinant DNA technologies for forage, grain and legume improvement. It also discusses stable transgenic trait modification in nearly all major pulses. Some of them include peanut, chick pea, pigeon pea, Winged bean and tree legumes to make them better.
Check the list of best books on “Plant Biotechnology” here.
5. Books on Industrial Biotechnology
1. “Basic Industrial Biotechnology” by S M Reddy
“Basic Industrial Biotechnology” Book Review: In this book, every topic is assigned in an interactive way to understand the dynamics of the fermentative output of various commercial goods. This book mainly deals with the basics of bioprocess and the production of economical microbial products. It covers various topics such as bio-pesticides, bio-fertilizers, bio-sensors cultivation, cell and tissue culture of both plants as well as animals in order to provide a broad view of biotechnology. For biotechnologists it gives a brief account of intellectual property rights and patents. At the end of each chapter review question, self assessment and further readings are also provided. This book deals with relevant data precise in a tabular form to illustrate. This book is also suitable for students as well as professors and researchers.
2. “Manual of Industrial Microbiology and Biotechnology” by Richard H Baltz and Arnold L Demain
“Manual of Industrial Microbiology and Biotechnology” Book Review: This book is written for people working or looking to find a career in the microbiology and biotechnology field. This book provides information about the isolation and screening of microorganisms for the production of novel secondary metabolites and enzymes. Other topics like genetic and molecular genetic methods, enzymes, proteins, and secondary metabolites are also elaborately explained in this book. The latest microbial, mammalian, and other cell culture methods are also included.
3. “Industrial Biotechnology” by D A Sawant
4. “Industrial Biotechnology: Products and Processes (Advanced Biotechnology)” by Christoph Wittmann and James C Liao
“Industrial Biotechnology: Products and Processes (Advanced Biotechnology)” Book Review: This book is written for biotechnologists, bio and chemical engineers. It is also useful to professionals working in the biotechnological, chemical, and food industries. This book provides information on the main product classes and platform chemicals produced by biotechnological processes. The author also talks about the applications in the food, healthcare and fine chemical industries. Topics like amino acids, bio-based monomers and polymers and biofuels are also included in this book.
Check the list of best books on “Industrial Biotechnology” here.
6. Books on Environmental Biotechnology
1. “Environmental Biotechnology” by Bhattacharya B C and Banerjee R
“Environmental Biotechnology (Oxford Higher Education)” Book Review: The book begins with the discussion on developing strategies for a clean and friendly environment. The book provides definitions for all main items. It also includes a detailed discussion about the type of pollution and wastes. The book contains a separate chapter explaining the process of bioreactor designs. It also has case study to elaborate on certain topics.
2. “Environmental Biotechnology: Concepts and Application” by Jordening H J and Winter J
“Environmental Biotechnology: Concepts and Applications 1st Edition” Book Review: This book covers topics needed to develop useful methodologies. The topics cover the biological, chemical and engineering essentials. The book provides elaborate explanations on treatments of wastewater, soil, solid waste and waste gas.
3. “Environmental Biotechnology” by M H Fulekar
“Environmental Biotechnology” Book Review: This book provides information essential to students taking courses in biotechnology as part of environmental sciences, environmental management, or environmental biology programs. It is also suitable for those studying water, waste management, and pollution abatement. Topics include biodiversity, renewable energy, bioremediation technology, recombinant DNA technology, genetic engineering, solid waste management, composting, vermicomposting, biofertilizer, chemical pesticides, biological control of pests, and genetically modified organisms. The book also discusses bioethics and risk assessment, intellectual property rights, environmental cleanup technologies, and environmental nanotechnology.
4. “Biotechnology for the Environment: Soil Remediation (Focus on Biotechnology)” by Walter Reineke and Spiros Agathos
“Biotechnology for the Environment: Soil Remediation (Focus on Biotechnology)” Book Review: The book includes environmental biotechnology both in emerging and in more mature technological applications of soil remediation and cleanup of contaminated sites, harnessing the potential of microorganisms and plants as eco-efficient and robust cleanup agents in a variety of practical situations. Chapters are featured on current experience and trends in bioremediation of contaminated soil, life cycle assessment software tools for remediation planning, ex situ cleanup technologies using slurry reactors, implementation of anaerobic and aerobic in situ processes including monitored natural attenuation, complementary technologies on pesticide immobilisation in soil or humification of nitroaromatics, and, finally, phytoremediation of recalcitrant organic compounds and heavy metals.
Check the list of best books on “Environmental Biotechnology” here.
7. Books on Food Biotechnology
1. “Introduction to Food Biotechnology” by Sinosh Skariyachan / Abhilash M
“Introduction to Food Biotechnology” Book Review: This is a comprehensive book whose contents have been designed for the courses in biotechnology. This book is for the students pursuing undergraduate and postgraduate courses in life sciences and chemical engineering. Chemical Engineers and Biological Scientists who have limited background in food processing and technology can use this as a self study book. The book discusses application of concepts in chemical engineering and biological sciences in the field of food science and technology. The chapters at the beginning emphasize more on the concepts and application of biological sciences in food history. The latter section focuses on the utility of chemical engineering in food technology. It will be a useful guide for biologists. It will also be a quick reference for engineers on the latest topics in food science and technology. It includes food biochemistry, food microbiology, food processing production. It also includes preservation technologies, food quality assurance and standards and the role of biotech.
2. “Food Biotechnology: Principles and Practices” by Vinod K Joshi and R S Singh
“Food Biotechnology: Principles and Practices” Book Review: This book is primarily designed for the undergraduate and postgraduate students. It works as a reference cum textbook. It will be useful for the teachers as well as the researchers of the subject. All the chapters covered in the book have been contributed by experts in their respective field. This book helps the readers by providing them with basic and applied research in food biotechnology. The book has divided into the following sections- Fundamentals of Food Biotechnology, Production of Food and Feed, Production of Food and Additives and Quality Assurance and Waste Management. The main aim of this book is to develop an authentic account of biotechnology in the food industry. The food industry is obtaining benefits from bioengineering. It covers all the applied aspects. It also highlights the future needs of research.
3. “Advances in Food Biotechnology” by Ravishankar Rai V
“Advances in Food Biotechnology” Book Review: The book serves as a resource for governmental research and regulatory agencies and those who are studying and teaching food biotechnology. The book is a comprehensive reference in the most progressive field of food science and will be of interest to professionals, scientists and academics in the food and biotech industries. The book contains advances in food biotechnology and provides an overview of the latest development in food biotechnology as it relates to safety, quality and security. Contents are GMOs and food security issues, applications of enzymes in food processing, fermentation technology, functional food and nutraceuticals, valorization of food waste, detection and control of foodborne pathogens, emerging techniques in food processing, etc.
4. “Food Fermentation Biotechnology” by Ashok Pandey
“Food Fermentation Biotechnology” Book Review: The book provides an in-depth study of the principles of food and fermentation biotechnology and recent advances and developments in the field of fermentation technology, focusing on industrial applications. The entire presentation has been divided in two volumes. Volume I mainly focuses on general and fundamental aspects of food and fermentation technology and Volume II focuses on the application of food and fermentation processes for commercial benefits. Further divided in three subsections on direct consumption products produced by fermentation, small-scale products. Section A deals with the microbiology of food elimination. Section B deals with the biochemistry of food fermentation. Section C deals with the process biotechnology for food fermentation and section D deals with the comprehensive biosafety and regulations in food and fermentation biotechnology.
Check the list of best books on “Food Biotechnology” here.
8. Books on Clinical Biotechnology
1. “Clinical Biotechnology” by Seema J Patel
“Clinical Biotechnology” Book Review: This book is for undergraduate and postgraduate students of Biotechnology. This book covers the basics of clinical research, biotherapeutics, stem cells, and clinical database management. It focuses on the fundamentals of clinical research.
2. “ENZYMES: Biochemistry, Biotechnology, Clinical Chemistry” by Philip Bonner and Trevor Palmer
“ENZYMES: Biochemistry, Biotechnology, Clinical Chemistry” Book Review: This book includes techniques such as membrane chromatography, aqueous phase partitioning, engineering recombinant proteins for purification, and rapid advances in bioinformatics/proteomics. It discusses the analysis of complex protein mixtures by 2D-electrophoresis and RP-HPLC.
Check the list of best books on “Clinical Biotechnology” here.
9. Books on Microbial Biotechnology
1. “Microbial Enzymes and Biotechnology” by W M Fogarty and C T Kelly
“Microbial Enzymes and Biotechnology” Book Review: This book brings together accounts (by the relevant experts) of the current status of the major areas of enzyme technology and specifically those areas of actual and/or potential commercial importance. It explains detailed knowledge relating to their nature, properties and function has become more evident. Also it discusses the commercial success of alkaline proteases and amyloglucosidase formed a bed-rock for subsequent research and development in the area.
2. “Cyanobacterial Biotechnology” by G Subramanian
“Cyanobacterial Biotechnology” Book Review: This text discusses cyanobacteria (blue-green algae), its significance in agriculture, environmental conservation, pollution control, waste reclamation, human nutrition, pharmaceutical industry, and in production of value-added products of commercial importance. It is in the form of a compilation of research papers presented at the International Symposium on Cyanobacterial Biotechnology. The major issues covered by this issue include biotechnology and molecular biology, cell biology and physiology, biofertilizers, food, feed and pharmaceuticals, and biodiversity and environment. An in-depth study on the twin characters of cyanobacteria – prokaryotic genome and organization, and eukaryotic oxygen evolving photosynthetic system make them highly suitable for molecular biological and biotechnological studies and research as addressed in the text. Those who are interested in understanding and using cyanobacteria for the benefit of mankind, this is for you.
3. “Biotechnology of Isoprenoids (Advances in Biochemical Engineering/Biotechnology)” by Jens Schrader and Jörg Bohlmann
“Biotechnology of Isoprenoids (Advances in Biochemical Engineering/Biotechnology)” Book Review: This book review series presents current trends in modern biotechnology. The book covers all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification.
Check the list of best books on “Microbial Biotechnology” here.
10. Books on Forest Biotechnology
1. “Biotechnology: Forestry and Forest Products. Bibliography” by Raymond Dobert and Robin Emrich
“Biotechnology: Forestry and Forest Products. Bibliography” Book Review: This book is designed for students of B.Tech/ M.Tech pursuing biotechnology. Professional workers can also use this book. Teachers teaching this portion can also use this book. This book is a bibliography of the forest and its products. This book gives an overview of study of books as physical, cultural objects in the forestry department. It explains tree improvement and crop improvement methods. Forest reproductive material deployment including mass-propagation and prospects and perspectives for joint research and breeding are also explained in this book.
2. “Transgenic Crops III (Biotechnology in Agriculture and Forestry)” by Y P S Bajaj
“Transgenic Crops III (Biotechnology in Agriculture and Forestry)” Book Review: This book is designed for students of B.Tech/ M.Tech pursuing biotechnology. Professional workers can also use this book. Teachers teaching this portion can also use this book. Activists can also use this book. This book starts with explaining about transgenic crops. It consists of various chapters. It explains the forestry methods besides these corps. It also explains various species. Breeding population and their objectives are also explained. Countries from Europe are taken as examples. It also explains genome mapping in the crops. It also deals with the significant technical and legal hurdles involved in genetic engineering, the undesirable environmental and social consequences that might result from its misapplication.
Check the list of best books on “Forest Biotechnology” here.
11. Books on Marine Biotechnology
1. “Recent Advances in Marine Biotechnology Vol. II” by M Fingerman and R Nagabhushanam Mary
“Recent Advances in Marine Biotechnology Vol. II” Book Review: This book deals with the subject of environmental marine biotechnology. It comprises topics like microbial surfactants, bioremoval of heavy metals. The book also covers subjects of protein biomarkers and glues from the sea.
2. “Marine Biotechnology and Patents” by Bevis Fedder
“Marine Biotechnology and Patents” Book Review: This is a work which explains the correlation of science and law by illustrating the relation of Marine Biotechnology and Patents. This book introduces readers to how major industries linked to inventions in marine biotechnology are increasingly applying for patents. Also how these patents help in getting resources for further inventions. Majority patents are applied for inventions related to terrestrial biotechnology. Nonetheless, it is realised that marine biotechnology also provides a great scope of inventions. It also describes what a patent is. The second segment illustrates the international patents system governing inventions in the biotechnological area along with a summary on the scientific side of biotechnology. The third section explains the disapproval against life form patents in marine alongwith terrestrial biotechnology. It also comprises cases on patents related to marine biotechnology.
3. “Marine Biotechnology I (Advances in Biochemical Engineering/Biotechnology)” by Yves Le Gal and Roland Ulber
“Marine Biotechnology I (Advances in Biochemical Engineering /Biotechnology)” Book Review: This book comprises courses in modern biotechnology. It encloses all particulars of this multidisciplinary technology, needing information, techniques and skills from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Some of the topics covered are Screening for New Metabolites from Marine Organisms, Marine Enzymes, and many more. Along with these other subjects included are Fish and Shellfish Upgrading and Traceability, Marine Microalgae.
Check the list of best books on “Marine Biotechnology” here.
12. Books on Molecular Biotechnology
1. “Molecular Biology and Biotechnology: Basic Experimental Protocols” by M P Bansal
“Molecular Biology and Biotechnology: Basic Experimental Protocols” Book Review: This book contains procedures that are commonly used in biomedical and biotechnological studies. This book is useful to both students and faculty for practical lessons. The book covers information on basic equipment used in biomedical and biotechnological studies. The topics covered in this book are Genomics, Proteomics, Quantitative Biochemistry, and Bioinformatics. Every topic in the book has a detailed explanation of methods, results and questions for better understanding.
2. “Textbook of Biotechnology (Fundamentals of Molecular Biology)” by Jain S K
3. “Molecular Biology and Biotechnology: Basic Experimental Protocols” by M P Bansal
“Molecular Biology and Biotechnology: Basic Experimental Protocols” Book Review: This book is designed for both students and faculty of biotechnology. It presents basic experiments in biomedical and biotechnology sciences. Extensive coverage of basic equipment used in biomedical and biotechnological studies is given. This book is divided into for sections. These four sections covers the topics of Genomics, Proteomics, Quantitative Biochemistry, and Bioinformatics. It also practice questions for each topic.
Check the list of best books on “Molecular Biotechnology” here.
13. Books on Pharmaceutical Biotechnology
1. “Pharmaceutical Biotechnology” by S P Vyas
“Pharmaceutical Biotechnology” Book Review: This book can be referred to both UG and PG students. Students from the basic science stream who want to pursue a degree in biotechnology may also read this book. This book comprises several streams such as biochemistry, cell biology, biophysics, process engineering, medicine and pharmacy. The combination of these streams of knowledge in one book is called pharmaceutical biotechnology. The content in the book provided is very engaging and easy to understand. In every chapter various diagrams and illustrations are present which gives a detailed knowledge of that topic. The theory on the subjects such as immobilisation, recombinant, DNA technology, monoclonal antibodies, protein and peptide delivery is very rich in quality. Also some more subjects such as gene delivery,molecular principle of drug targeting and new generation vaccines have very good content.
2. “Textbook of Pharmaceutical Biotechnology” by Kokate
“Textbook of Pharmaceutical Biotechnology” Book Review: This book can be referred to the students of B.Pharma. The various methods covered in this book plays a very important role in understanding the design and development of genetics of drugs and its products. The book gives an insight on the history, present form and future of pharmaceutical biotechnology. Various production methods, quality controls and assured quality of drugs are also covered. Derivatives of biotechnological products, marketing of biodrugs and information regarding diagnostic kits are also covered in this book.
3. “Biotechnology And Its Applications In Pharmacy” by Kulkarni
“Biotechnology And Its Applications In Pharmacy” Book Review: This book covers all the basic aspects of biotechnology along with relevant pharmaceutical and medical applications. The book is intended for use of Medical, Pharmacy, B. Sc, M. Sc, B. Tech and M. Tech (Biotechnology) students. The book has been divided into seven parts, each revealing different technology and its applications. At the end of each chapter a list of references has been provided.
Check the list of best books on “Pharmaceutical Biotechnology” here.
14. Books on Biotechnology for School
1. “A Textbook of Biotechnology for Class XI” by R.C. Dubey
“A Textbook of Biotechnology for Class XI” Book Review: This book is useful for biotechnology students. It contains multiple choice questions.
2. “Comprehensive Biotechnology Class XI” by A. Jayakumaran Nair
“Comprehensive Biotechnology Class XI” Book Review: This book contains introduction to biotechnology and biomolecules. It explains cell and development, genetics and molecular biology.
3. “Biotechnological Innovations in Chemical Synthesis (Biotol)” by B. C. Currell and R.C.E.Van Dam Mieras
“Biotechnology Innovations in Chemical Synthesis (Biotol)” Book Review: It explains us biological catalysis is added to chemicals for the production. It also explains production of commodities such as antibiotics, therapeutics and metabolites.
4. “Introduction to Biotechnology Class- XII” by Yash Pal, Joginder Singh
“Introduction to Biotechnology Class- XII” Book Review: This book provides a number of exercises, examples and illustrations for each chapter. A natural expansion of the vocabulary, illustrations and exercises takes place gradually through different stages in the series.
5. “A Textbook of Biotechnology for Class XII” by R.C. Dubey
“A Textbook of Biotechnology for Class XII” Book Review: This book provides Multiple choice questions with their answers to help students prepare for competitive examinations.
6. “Biotechnology Class XII: Pres by J and K Board” by Kannan
“Biotechnology Class XII” Book Review: This book gives a comprehensive and a basic understanding of various aspects and tools of biotechnology. It explains protein Structure and Engineering, Recombinant DNA Technology, Genomics and Proteomics Microbial Cell Culture and Applications. It discusses Plant Cell Culture and Applications Animal Cell Structure and Applications. It provides diagrams and tables to illustrate key concepts, Variety of questions with Answer key to aid self study and preparation for examinations.
15. Biotechnology Books for Specialized Streams
1. “Current Developments in Biotechnology and Bioengineering: Bioprocesses, Bioreactors and Controls” by Guocheng Du and M Angeles Sanroman
“Current Developments in Biotechnology and Bioengineering: Bioprocesses, Bioreactors and Controls” Book Review: This book covers new developments, state-of-the-art technologies, and potential future trends. It reviews industrial biotechnology and bioengineering practices that facilitate and enhance the transition of processes. These processes are done from lab to plant scale. This book focuses on industrial bioprocesses, bioreactors for bioprocesses, and controls for bioprocesses. It includes industrial practice to identify bottlenecks and propose solutions. This book emphasizes the optimal control of a bioprocess. This includes not only maximization of product yield, but also taking into account parameters.
2. “Biotechnology of Biopolymers” by Federico Noguerra
3. “Biotechnology and Bioprocess Engineering” by Dr C M Narayan
“Biotechnology and Bioprocess Engineering” Book Review: This book contains chapters like Metabolic Engineering, Sustainable Bioprocessing, Membrane Filtration, Turbulence and Impeller Design, Downstream Processing, Oxygen Transfer Systems so that the subject is perceived by the student as both a science and an art. The theories and explanations are supported by a large number of solved examples. Additional figures have also been added for the clarity and understanding of the book. Multiple choice questions and other pedagogically arranged questions are also provided to help students assess their subject knowledge. This book is designed primarily as a textbook for undergraduate and postgraduate students. It is also useful for undergraduate students of engineering.
4. “Objective Genetics, Biotechnology, Biochemistry and Forestry” by Vijay K Khanna
“Objective Genetics, Biotechnology, Biochemistry and Forestry” Book Review: This book has been designed to serve the students of Plant Breeding, Genetics and forestry. It is also useful for the courses Biotechnology, Biochemistry. The book consists of objective type questions. Along with these kinds of questions, the majority of the questions in this book have been designed to assess the student’s understanding of the subject. In this book the questions have four to six choice statements, which are to be understood to find the right answer. This book deals with tissue culture, biotechnology, biochemistry or forestry. Thus beneficial for undergraduates in agricultural universities study courses. Postgraduate students of Genetics and Plant Breeding take Biotechnology as a minor subject and go for this textbook. Whereas those of Biotechnology take Biochemistry or Genetics and Plant Breeding as a minor subject also choose this as a companion book.
5. “Engineering (Advances in Biochemical Engineering/Biotechnology)” by B Atkinson and K F O’Driscoll
“Engineering (Advances in Biochemical Engineering/Biotechnology)” Book Review: This book is written for the undergraduate students of biochemical and biotechnology engineering. It can also be used by working professionals as a reference. This book covers the recent advances and developments in the field of biotechnology and biochemistry. It covers the concepts of planar protein in microtiter plates. It also discusses the use of biosensors in diagnosis. It reviews microfluidic technology for molecular diagnostics. This book has included many figures and photos. It also has many practical examples.
6. “Biotechnology of Major Cereals” by Huw Jones and Wei Chen
“Biotechnology of Major Cereals” Book Review: This book is written for the undergraduate students of agricultural and biotechnology engineering. It can also be used by working professionals as a reference. This book discusses the recent advances in the field of biotechnology of major cereals. It also reviews the future prospects of cereal biotechnology. It talks about the world’s major cereals and the new trends in them. It also reviews the fundamental development in technologies and target traits. This book has included many scientific diagrams. It also has many real-life examples to simplify the concepts.
7. “Biotechnology in Medical Sciences” by Firdos Alam Khan
“Biotechnology in Medical Sciences” Book Review: This comprehensive textbook covers the topics of biotechnology which are applied to medical sciences. Pictorial, including tables and appendices makes the book easy to read. Each chapter summarises the key researchers in the field and their achievements, which is useful. The valuable parts of the book are the chapters on ethics, business, and careers. This is a reference book for students interested in learning more about medical biotechnology. It gives an introduction for the beginners in the field. The textbook includes a bibliography at the end of each chapter to encourage further study. The book is complete with colorful illustrations and examples. Undergraduates can use this book for them as an additional. It covers different aspects of biotechnology in medical sciences. It includes every major and minor thing like from labs to clinics or basic to advanced applications. The book not only presents the latest developments in basic biotechnology but also covers other less common aspects. This book gives a broad view of every topic.
8. “Bioethics and Biosafety in Biotechnology” by V Sree Krishna
“Bioethics and Biosafety in Biotechnology” Book Review: This book can be used by undergraduate and postgraduate students. B.Tech. And B.E. (Biotechnology) can also use this book. This book explains various Bioethics and Biosafety measures. It also includes Intellectual Property Rights (IPR) and Protection (IPP) patents. Copyrights, trade secrets, trademarks etc are also described.
16. Biotechnology and Applications
1. “Environmental Biotechnology: Basic Concepts and Applications” by Indu Shekhar Thakur
“Environmental Biotechnology: Basic Concepts and Applications” Book Review: This book provides an overview of basic processes of the environment, perturbations in the environment due to natural and human activities and use of biotechnological principles for remediation for sustainable development of the environment. It continues to revolutionize the understanding of basic life sustaining processes in the environment, identification and exploitation of the molecules, and its use to provide clean technologies and to deal with environmental problems. Contents: environmental biotechnology, environment and ecosystem processes, environmental resources-air, water and soil, environmental perturbation-air, water and soil pollution, global environmental problems, structural and functional dynamics of microbial life, biodegradation and bioconversion of natural compounds, biodegradation and bioconversion of xenobiotic compounds, biosorption of metals. Also it includes application of biotechnology in environmental management and industrial problems and their remedial mechanism.
2. “Enviornmental Biotechnology: Principles and Applications” by Bruce Rittmann and Perry Mccarty
“Environmental Biotechnology: Principles and Applications” Book Review: The book lays a foundation in microbiology and engineering principles and provides comprehensive coverage of all the major environmental applications, from traditional ones like activated sludge and anaerobic digestion to emerging applications like detoxification of hazardous chemical and biofiltration of drinking water. In addition it also contains principles and applications of environmental biotechnology, tools for understanding and designing microbiological processes used for environmental protection and improvement.
3. “Molecular Biotechnology: Principles and Applications of Recombinant DNA” by Bernard J Glick and Jack J Pasternak
“Molecular Biotechnology: Principles and Applications of Recombinant DNA” Book Review: Textbook for upper-level undergraduate and graduate courses emphasizing particular aspects of modern biotechnology and courses dedicated to medical, agricultural, environmental, or industrial applications. Topics included are complex fundamentals of biotechnology, biological systems and processes, expanded coverage of the latest innovations in DNA sequencing techniques, therapeutics, vaccines, transgenic plants, and transgenic animals. It also contains updated examples illustrating the latest concepts and applications.
4. “Environmental Biotechnology: Theory and Application” by Gareth M Evans and Judith C Furlong
“Environmental Biotechnology: Theory and Application” Book Review: The book draws together the microscopic, functional level and the macroscopic, practical applications of biotechnology and to explain how the two relate within an environmental context. It presents the practical biological approaches currently employed to address environmental problems and provides the reader with a working knowledge of the science that underpins them. Also contains approaches for manufacturing, land remediation, pollution control and waste management and is therefore an essential aspect of environmental studies. Textbook for undergraduates and masters students taking modules in Biotechnology or Pollution Control as part of Environmental Science, Environmental Management or Environmental Biology programmes.
5. “Plant Biotechnology And Its Applications In Tissue Culture” by Ashwani Kumar and Shikha Roy
“Plant Biotechnology And Its Applications In Tissue Culture” Book Review: This book highlights embryogenesis, regeneration and micropropagation, genomics and genetic transformation systems secondary metabolites, metabolic engineering and molecular biology, resistance to biotic and abiotic stress, tree biotechnology. The book deals with all the topics to find out the molecular aspects of different processes in cultured plant cells, so as to exploit them for the benefit of plant biotechnology. Some basic concepts included are mechanisms of developmental biology, cellular and molecular interactions at the cell and tissue level, gene expression and regulation leading to genetic modifications and areas of genomics, are constant areas of research.
6. “Pharmaceutical Biotechnology: Concepts and Applications” by Gary Walsh
“Pharmaceutical Biotechnology: Concepts and Applications” Book Review: Textbook for students taking Pharmacy and related Medical and Pharmaceutical courses. This book is an introduction to the fast-moving area of biopharmaceuticals. Important topics included are subjects taken from a pharmaceutical perspective, initial chapters offer a broad introduction to protein science and recombinant DNA technology- key areas that underpin the whole subject. Subsequent chapters focus upon the development, production and analysis of these substances. Finally the book moves on to explore the science, biotechnology and medical applications of specific biotech products categories. These include not only protein-based substances but also nucleic acid and cell-based products. Introduces essential principles underlying modern biotechnology- recombinant DNA technology and protein science. introduction to this fast-moving subject aimed specifically at pharmacy and medical students. Book also includes numerous relevant case studies to enhance student understanding.
8. “Solved and Mock Papers for GATE Bio Technology” by Akanksha Singhal
“Solved and Mock Papers for GATE BioTechnology” Book Review: The book contains the last seven years’ solved papers of GATE Biotechnology. These have been given in detail to help aspirants familiarize with the current trend of questions asked for this exam. A brief description of the syllabus is provided at the beginning. It helps with in-depth knowledge and practical knowledge of varied concepts. A short rendition about the nature of the exam is also given. Apart from detailed and exhaustive solutions, this book also gives tips and tactics needed to crack the exam.
Kindly note that we have put a lot of effort into researching the best reference books on Biotechnology and came out with a recommended list. If any more book needs to be added to this list, please let us know.
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Manish Bhojasia, a technology veteran with 20+ years @ Cisco & Wipro, is Founder and CTO at Sanfoundry. He lives in Bangalore, and focuses on development of Linux Kernel, SAN Technologies, Advanced C, Data Structures & Alogrithms.
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