57 Best Books on Crop Science

We have compiled a list of the Best Reference Books on Crop Science, which are used by students of top universities, and colleges. This will help you choose the right book depending on if you are a beginner or an expert. Here is the complete list of Crop Science Books with their authors, publishers, and an unbiased review of them as well as links to the Amazon website to directly purchase them. If permissible, you can also download the free PDF books on Crop Science below.

1. Crop Physiology

 
1."Crop Physiology" by Srivastava G
“Crop Physiology” Book Review: The book provides guidance on adapting crops to diverse agro-climatic conditions, with a focus on key cereals such as wheat and rice, as well as pulses like chickpea and oilseeds like sunflower and rapeseed mustard. The book also delves into the morphological, physiological, and biochemical aspects of crop plants. It is a valuable resource for students of crop sciences and crop scientists alike.

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2."Crop Physiology" by N N Patil
“Crop Physiology” Book Review: The book provides guidance on how to cultivate crops that can thrive in diverse agro-climatic conditions. It delves into essential cereals like wheat and rice, as well as pulses such as chickpea and oilseeds like sunflower and rapeseed mustard. The book also covers the morphological, physiological, and biochemical aspects of crop plants. It is a valuable resource for students studying crop sciences and for crop scientists seeking to enhance their knowledge.

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3."An Introduction to Crop Physiology" by F L Milthorpe and J Moorby
“An Introduction to Crop Physiology” Book Review: This book highlights the interconnection between various physiological processes in plants, with an emphasis on quantitative analysis. It examines how plants respond to changing environmental conditions and provides a comprehensive understanding of these relationships. The book draws on information from diverse sources and attempts to quantify the impact of each variable. This valuable resource is ideal for crop scientists and students studying crop sciences.

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4."Physiology of Crop Plants" by Gardner F
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5."Crop Physiology: Applications for Genetic Improvement and Agronomy" by Victor O Sadras and Daniel Calderini
“Crop Physiology: Applications for Genetic Improvement and Agronomy” Book Review: The book presents crop physiology as a dynamic source of methods, theories, ideas, and tools for genetic improvement applications. It primarily focuses on agronomy and genetic enhancement, and discusses the challenges of producing high-quality food, fodder, fiber, and energy in an environmentally sustainable manner.

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6."Objectives of Crop Physiology" by Surendar Krishna and Kumar Krishna
“Objectives of Crop Physiology” Book Review: This book provides an in-depth analysis of crop plants’ functions and processes at the cellular, subcellular, and whole-plant levels. It covers the functional aspects of crop plants, including topics such as cell organelles, soil water connections, photosynthesis, respiration, plant mineral nutrition, and plant growth regulators.

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7."Handbook of Environmental Physiology of Fruit Crops" by Bruce Schaffer and Peter C Andersen
“Handbook of Environmental Physiology of Fruit Crops” Book Review: The book discusses the impact of environmental factors on the physiology of major fruit and nut crops worldwide, encompassing both tropical and subtropical species. It is divided into subsections that examine individual environmental factors and concentrate on a specific crop or a group of genetically or horticulturally linked crops. In addition, several chapters offer botanical background information on the crop’s response to its surroundings.

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8."Crop Physiology" by Vincent S and K Krishna Surendar
“Crop Physiology” Book Review: This book provides guidance on adapting crops to different agro-climatic conditions, covering essential cereals such as wheat and rice, as well as pulses like chickpeas and oilseeds such as sunflower and rapeseed mustard. It covers the morphological, physiological, and biochemical aspects of crop plants. Students of crop sciences and crop scientists will find this book valuable.

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9."Crops and Environmental Change An Introduction to Effects of Global Warming, Increasing Atmospheric CO2 and O3 Concentrations, and Soil Salnization on Crop Physiology and Yield" by S G Pritchard and Jeffrey S Amthor
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10."Physiology Of Crop Production Indian Reprint" by Fageria N K and Baliger V C and Clark R B
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2. Stress Crop Production

 
1."Vicia faba: Agronomy, Physiology and Breeding: Proceedings of a Seminar in the CEC Programme of Coordination of Research on Plant Protein Improvement" by P D Hebblethwaite and M C Heath
“Vicia faba: Agronomy, Physiology and Breeding: Proceedings of a Seminar in the CEC Programme of Coordination of Research on Plant Protein Improvement” Book Review: This book compiles the proceedings of seminars organized by the Commission of the European Communities, focusing on the E.E.C. Common Research Programme on Plant Protein Improvement of Vicia faba. The book discusses current research on agronomy, physiology, plant breeding, and nutrition related to Vicia faba. The seminar was attended by 84 delegates from 15 European countries. The book presents preliminary experiments on factors affecting the yield of winter (6 trials) and spring faba beans (5 trials), along with information on the development of pods and flowers, yield and yield components, and grain protein content at different locations in France. Researchers in the field of Agronomy and Physiology can refer to this book for valuable insights.

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2."Crop Production in Stress Environment" by Charlotte Jhonson
“Crop Production in Stress Environment” Book Review: The goal of this book is to improve food production in a sustainable manner that is in line with the carrying capacity of the agro-ecosystems that support it. Although most progress in crop production has been made in favorable environments with high inputs, this book provides valuable information for students and researchers studying crop production.

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3."Crop Production In Stress Environments: Genetic And Management Options" by D P Singh
“Crop Production In Stress Environments: Genetic And Management Options” Book Review: This book showcases the research findings of scientists from India and abroad, providing insight into technologies related to natural resource management and crop improvement/gene technologies. These global technologies aim to minimize the effects of biotic and abiotic stresses on crop production, while also enhancing yield and stress tolerance potential in green and grey areas, and addressing socio-economic aspects. The book is an informative resource for those working in the field of crop production, seeking to stay up-to-date on the latest advances and best practices.

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4."Crop Stress Management and Global Climate Chan (CABI Climate Change Series)" by Juan Ferrio Diaz and Jeroni Galmes
“Crop Stress Management and Global Climate Chan (CABI Climate Change Series)” Book Review: The focus of this book is on providing perspective on the challenges and prospects for agriculture in the face of climate change. It examines the methods for mitigating the impact of climate change-induced stress on crops. The book emphasizes the importance of evaluating, measuring, and forecasting environmental changes and stressors, identifying opportunities, adapting to change, and coping with multifaceted changes. The book also includes multiple case studies. This book is expected to motivate researchers and students.

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5."Crop Stress and its Management: Perspectives and Strategies" by B Venkateswarlu and Arun K Shanker
“Crop Stress and its Management: Perspectives and Strategies” Book Review: This book explores the multifaceted phenomenon of crop stress tolerance and adaptation, highlighting the various exogenous and endogenous interactions that can render crops susceptible. With impending climate change, the challenges for economically profitable and ecologically sustainable agriculture are complex. To address these challenges, crop scientists and researchers must understand the various aspects of crop stress, from molecules to ecosystems. This book focuses on broad research areas that are at the forefront of contemporary crop stress research and will be a valuable resource for researchers in this field.

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6."Crop Production and Global Environmental Issues" by Khalid Rehman Hakeem
“Crop Production and Global Environmental Issues” Book Review: This book addresses the global challenge of food security, which requires a collaborative effort to integrate the best research from science, engineering, and socioeconomics. It examines the impact of major environmental problems on crop production and discusses strategies for coping with these issues to achieve sustainable agriculture and crop improvement. The book provides in-depth coverage of various global issues and offers comprehensive solutions. It will be a valuable resource for professionals working in the fields of crop production and global environment.

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7."Emerging Technologies and Management of Crop Stress Tolerance: Volume 1-Biological Techniques" by Parvaiz Ahmad and Saiema Rasool
“Emerging Technologies and Management of Crop Stress Tolerance: Volume 1-Biological Techniques” Book Review: The latest technologies for improving crop production are presented in this book by scientists. The book examines the various ways these technologies can enhance crop productivity and control pathogenic bacteria that cause diseases. It provides an in-depth review of how proteomics, genomics, transcriptomics, ionomics, and micromics can improve plant stress tolerance, increase productivity, and meet the growing needs of the human population. This book is a valuable resource for any scientist seeking a better understanding of environmental stresses.

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8."Handbook of Plant and Crop Stress, Third Edition (Books in Soils, Plants, and the Environment)" by Mohammad Pessarakli
“Handbook of Plant and Crop Stress, Third Edition (Books in Soils, Plants, and the Environment)” Book Review: This book offers an examination of the various stress factors that affect plants and crops, emphasizing the importance of accessing relevant knowledge. To find a lasting solution to specific plant and crop stress issues, it is essential to consider all contributing factors. The book is divided into ten sections, each with one or more chapters discussing various aspects of stress. It covers soil salinity, sodicity, plant/crop salt and water stress, pollution, and other environmental stresses. Richly illustrated with figures, tables, and diagrams, the book addresses plant/crop stress issues from the soil to the atmosphere. It will prove invaluable to researchers and professionals in the field of plant and crop sciences.

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9."Emerging Technologies and Management of Crop Stress Tolerance: Volume 2 - A Sustainable Approach" by Parvaiz Ahmad and Saiema Rasool
“Emerging Technologies and Management of Crop Stress Tolerance: Volume 2 – A Sustainable Approach” Book Review: This book offers an examination of technological interventions that can mitigate plant stress and enhance crop production under varying environmental conditions. It provides a thorough analysis of how technology can be utilized to enhance plant stress tolerance, boost productivity, and cater to the increasing demands of the world’s growing population. The book addresses a range of challenges such as deforestation, disease control, climate change, drought, and effective water and land management. It will enable scientists to gain a better understanding of environmental stresses and improve resource management in a world with limited resources.

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10."Handbook of Plant and Crop Physiology (Books in Soils, Plants, and the Environment)" by Mohammad Pessarakli
“Handbook of Plant and Crop Physiology (Books in Soils, Plants, and the Environment)” Book Review: This book covers the physiological stages and processes of plants, both under normal and stressful conditions. It extensively discusses environmental factors, climate changes, developmental stages, and growth regulators. It links plant and crop physiology to the production of food, feed, and medicinal compounds. The book contains more than 300 helpful tables, equations, drawings, photographs, and micrographs. It covers various aspects of cellular and molecular plant and crop physiology, including their responses to heavy metal concentrations and agrichemicals, as well as computer modeling. This book is a valuable resource for professionals in the field of Plant and Crop Physiology.

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11."Principles of Crop Production: Theory, Techniques and Technology" by George A
“Principles of Crop Production: Theory, Techniques and Technology” Book Review: This book provides an introduction to the basics of crop production. It covers a wide range of topics, including crop production and its impact on society, plant structure and function, plant metabolism and growth, crop improvement, climate and weather. Other topics addressed include plant and soil water, pests in crop production, seed and seeding, land preparation, and farm energy. The book includes numerous images and detailed explanations of topics. It will serve as a valuable reference for students studying horticulture, plant science, and crop science.

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12."Seed Production Techniques of Major Crops" by O P Verma
“Seed Production Techniques of Major Crops” Book Review: This book offers information on seed production and cultivation methods. Its chapters cover a wide range of topics, including plant variety testing, principles of seed production, genetic purity concepts, oilseed crop production, and spice seed production. The book also discusses about fruit and vegetable seed production, as well as seed production technology for flower crops and international seed organizations. The book not only discusses meeting crop demand but also provides guidance on maintenance techniques. Students studying agriculture can benefit from this resource.

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3. Crop Production and System Modelling

 
1."Crop System Dynamics: An Ecophysiological Simulation Model of Genotype-by-Environment Interactions" by Yin Xinyou and H H van Laar
“Crop System Dynamics: An Ecophysiological Simulation Model of Genotype-by-Environment Interactions” Book Review: This book discusses the process-based model of crop growth that provides a comprehensive overview of the physiological processes of crops through simple and reliable algorithms. The model was developed based on the fundamental principles of whole-crop systems dynamics to identify the underlying physiological causes, rather than descriptive algorithms of the emergent consequences. It is particularly useful for analyzing and predicting the impact of environmental factors.

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2."Decision Support Systems in Potato Production: Bringing Models to Practice" by A J Haverkort and D K L Mackerron
“Decision Support Systems in Potato Production: Bringing Models to Practice” Book Review: This book is a comprehensive guide that provides insights on the decision support systems (DSS) for potato production. The book covers various aspects of potato production, including growth, development, and yield. It also explains how DSS can be used to optimize crop management and increase profitability. The book is divided into three sections, covering the basics of DSS, models for potato production, and practical applications of DSS in the field. Each chapter provides a detailed overview of the topic, making this book a valuable resource for students, researchers, and professionals in the field of potato production.

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3."Climate Change, Air Pollution and Global Challenges" by Andrzej Bytnerowicz and Mark Fenn
“Climate Change, Air Pollution and Global Challenges” Book Review: This book is a comprehensive book that covers the impact of air pollution on climate change and global challenges. The book includes chapters on the sources and effects of air pollution, global climate change, and the health impacts of air pollution. It also addresses the impact of air pollution on ecosystems, forests, agriculture, and water resources. Additionally, the book discusses mitigation and adaptation strategies to reduce the impact of air pollution on climate change and global challenges. This book is a useful resource for researchers, policymakers, and students interested in environmental science, climate change, and air pollution.

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4."Modelling water and nutrient dynamics in soil-crop systems" by K Ch Kersebaum and Jens-Martin Hecker
“Modelling water and nutrient dynamics in soil-crop systems” Book Review: This book is a compilation of papers presented at a workshop focused on the simulation of water and nutrient dynamics in crop-soil systems. Modelers were provided with data sets from lysimeters and experimental fields involving multiyear crop rotations. The book also provides an overview of the available data sets for modellers and includes articles that discuss 18 different modelling methods and their practical applications.

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5."Functional-Structural Plant Modelling in Crop Production (Wageningen UR Frontis Series)" by J Vos and L F M Marcelis
“Functional-Structural Plant Modelling in Crop Production (Wageningen UR Frontis Series)” Book Review: This book explores the philosophy of functional-structural plant modelling (FSPM) and provides several tools for generating FSPMs. It also outlines methods for measuring important parameters, particularly those related to plant structure. This book is a valuable resource for individuals seeking innovative approaches to plant and crop modelling.

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6."Modelling of Global Crop Production and Resulting N2o Emissions" by Elke Stehfest
“Modelling of Global Crop Production and Resulting N2o Emissions” Book Review: This book is a comprehensive guide to understanding the global impact of agriculture on greenhouse gas emissions. The book explores how the use of nitrogen fertilizers in crop production contributes to N2O emissions, and provides insight into how to optimize crop production and reduce greenhouse gas emissions. Chapters cover topics such as the current state of global food systems, the challenges of sustainable crop production, and the role of modelling in predicting future crop yields and N2O emissions. This book will be valuable for researchers, policymakers, and anyone interested in the intersection of agriculture and climate change.

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7."Modelling Potential Crop Growth Processes: Textbook with Exercises (Current Issues in Production Ecology)" by J Goudriaan and H H Van Laar
“Modelling Potential Crop Growth Processes: Textbook with Exercises (Current Issues in Production Ecology)” Book Review: This is a comprehensive textbook with exercises on the principles and practice of modelling potential crop growth processes. The book covers topics such as radiation interception, photosynthesis, respiration, transpiration, and nutrient uptake, as well as the effects of environmental factors such as temperature, light, and water on crop growth. The book provides practical examples and exercises to help readers develop and apply their knowledge of crop growth modelling. It is an essential resource for students and researchers in the field of crop science and production ecology.

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8."Modelling Crop-Weed Interaction" by Martin Kropff and H H van Laar
“Modelling Crop-Weed Interaction” Book Review: This book presents an analysis of the performance of natural and agricultural ecosystems, focusing on the modelling methods used to predict crop yield loss due to weed competition. It includes an extensive overview of the INTERCOM model, as well as methods for its parameterization and evaluation with experimental results. The book is recommended for plant ecologists, agronomists, and weed scientists seeking to improve their understanding of ecosystem performance.

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9."Livestock-Crop Production Systems and Livelihood Development" by R K Misra
“Livestock-Crop Production Systems and Livelihood Development” Book Review: This book analyzes the responsibilities of planners and policymakers in creating a robust policy framework for enhancing productivity in the crop and livestock sectors. It provides an in-depth depiction of farming households, livestock-crop raising operations, major production systems, and cost and returns. The book also explores input-output connections in crop and livestock systems, as well as income and job creation from these activities. This book will prove helpful for policymakers, planners, and individuals interested in improving the productivity of livestock and crop farming.

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10."Short Duration Kharif Crop Production in Agrihorticultural System" by A K Singh Kashyap
“Short Duration Kharif Crop Production in Agri Horticultural System” Book Review: This book explores agroforestry systems, which are commonly regarded as more advantageous than conventional agricultural systems. It specifically discusses fruit tree-dependent agroforestry, which involves intentionally and simultaneously planting annual or seasonal crops alongside perennial fruit trees on the same land unit. The book highlights the widespread adoption of fruit-tree-based agroforestry, which is attributed to the relatively short juvenile process of fruit trees.

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4. Production Technology of Field Crops

 
1."Cropping Systems in the Tropics Principles and Management" by Palaniappan S P and S Sivaraman
“Cropping Systems in the Tropics Principles and Management” Book Review: This book explores various concepts for achieving sustainable crop productivity, such as the efficient use of soil water, nutrients, and light. It includes a brief review of cropping systems in the tropics across different regions of India. It discusses topics such as sustainable crop production system management, farming systems, perennial crop-based cropping systems, and Density Multi-species Cropping Systems, among other management aspects. The intended audience for this book includes students, teachers, as well as individuals and farmers interested in improving their sustainable crop production practices.

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2."Principles of Agronomy" by Sankaran S and V T Subbaiah Mudaliar
“Principles of Agronomy” Book Review: This book covers essential concepts in agriculture, such as agricultural experiments conducted over the years, agricultural meteorology, crop production and yield, irrigation, manures, fertilizers, soil classification, soil science, tillage, weed control, and more. Its primary focus is on students studying agriculture and farmers seeking to improve their crop yield and understanding of the subject matter.

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3."Principles and Practices of Agronomy" by Balasubramain P and S P Palniappan
“Principles and Practices of Agronomy” Book Review: This book presents various hypotheses that include topics such as an introduction to field crops, agro-meteorology, tillage and tillage operations, crop establishment, nutrient and water management. Other important topics covered in the book are weed management, dryland agriculture, watershed management, agroforestry and wasteland development, post-harvest management, integrated farming systems, field experimental techniques, and more. It is suitable for both undergraduate and postgraduate students.

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4."Principles of Agronomy" by Yellamanda Reddy T and GH Sankara Reddi
“Principles of Agronomy” Book Review: This book specializes in the theories of crop production that accelerate food production and explores the relationship between crop growth and yield. Subsequent chapters cover other important topics, such as the relationship between crops and their environment, the role of climate in achieving optimal yield, soil management, biotic factors, and effective management practices.

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5."TEXTBOOK OF FIELD CROPS" by MUKUND JOSHI
“Textbook of Field Crops” Book Review: The book is divided into two parts, focusing on Kharif and Rabi crops, respectively. It covers various cultivation techniques, crop varieties, nutrient and water management, and weed control for each crop, as well as their specific soil and climatic requirements. The book also includes photographic illustrations of the crops to aid readers in understanding crop morphology. Written primarily for undergraduate students, the book also covers topics such as Kharif cereals, millets, pulses, oilseed crops, and fodder crops.

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6."Seed Production of Field Crops" by S S Mondal
“Seed Production of Field Crops” Book Review: This comprehensive book covers all aspects of seeds for agricultural production and high-quality planting materials. It extensively covers agronomy, botany, and seed technology. The subsequent chapters also cover crucial topics such as plant breeding and genetics. This book is useful for students, researchers, and traders interested in gaining in-depth knowledge on the subject matter.

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7."Techniques and Management of field Crop Production" by P S Rathore
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8."Diseases of Field Crops" by V K Gupta and Y S Paul
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9."Breeding, Biotechnology and Seed Production of Field Crops" by Asit B Mandal and Bidhan Roy
“Breeding, Biotechnology and Seed Production of Field Crops” Book Review: The book focuses on topics such as methods and practices in plant breeding, biotechnology in crop improvement, and seed production in field crops. It is intended for readers from all backgrounds, including educators and staff members of the seed industries. The book includes chapters on the principles of crop breeding, as well as methods and practices for crop improvement and seed production for individual field crops.

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10."Crop Production: Principles and Practices" by Stephen R Chapman and Lark P Carter
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5. Diseases of Field Crops and their Management

 
1."Diseases of Field Crops and their Management" by Manoj Kumar Kalita
“Diseases of Field Crops and their Management” Book Review: This book is designed for senior undergraduate and graduate engineering students and covers information on diseases affecting seventeen field crops based on available literature. The book discusses important aspects such as the economic impact of the diseases, symptoms, etiology, disease cycle, factors favoring disease development, and management strategies for most plant diseases, providing readers with a comprehensive understanding of the diseases. While major diseases are discussed in great detail, minor diseases are covered to a lesser extent.

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2."Diseases of Field Crops and their Management" by S C Dubey and Aggarwal
“Diseases of Field Crops and their Management” Book Review: This is a comprehensive book on the management of crop diseases. The book covers a range of topics related to plant diseases, including their causes, symptoms, and management. The book is divided into two sections: the first section covers general principles of plant pathology, while the second section covers specific crop diseases. The second section is further divided into chapters on diseases of important field crops like wheat, rice, maize, cotton, and sugarcane. This book is useful for students, researchers, and farmers who want to learn about the identification, prevention, and management of crop diseases.

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3."DISEASES OF FIELD CROPS AND THEIR MANAGEMENT" by THIND T S
“DISEASES OF FIELD CROPS AND THEIR MANAGEMENT” Book Review: This book is designed for senior undergraduate and graduate engineering students, and it covers information about the diseases that affect seventeen field crops based on available literature. The book discusses the economic importance of the diseases, their symptoms, etiology, disease cycle, factors that favor their development, and their management. It provides clear insights into the diseases, and it provides detailed discussions of major diseases as compared to minor ones

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4."SEEDBORNE DISEASES OF FIELD CROPS AND THEIR MANAGEMENT" by M S and GAUR
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5."Diseases of Field Crops and Their Management" by Tarlochan S Thind
“Diseases of Field Crops and Their Management” Book Review: This book provides information about the diseases of seventeen field crops, based on available literature, and is intended for senior undergraduate and graduate engineering students. The book discusses important facts such as the economic losses caused by the diseases, symptoms, etiology, disease cycle, favorable factors, and management of most plant diseases. It provides clear understanding of these diseases, with a focus on elaborating the major diseases more than the minor ones.

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6."Productive Plant Husbandry - Including Plant Propagation, Plant Breeding, Soils, Field Crops, Gardening, Fruit Growing, Forestry, Insects, Plant Diseases and Farm Management" by Kary Cadmus Davis
“Productive Plant Husbandry – Including Plant Propagation, Plant Breeding, Soils, Field Crops, Gardening, Fruit Growing, Forestry, Insects, Plant Diseases and Farm Management” Book Review: This book is designed for senior undergraduate and graduate engineering students who are interested in productive plant husbandry. It provides an extensive course on plant propagation, plant breeding, soils, field crops, gardening, fruit growing, forestry, insects, plant diseases, and farm management. The book covers a wide range of topics including Plant Life, Flowers – Seed Production, Principles of Breeding, Application of Principles to Farm Crops, Farm and Garden Seed, Propagation of Plants by Division, Soils and Their Uses, Water in Soils, Conservation and Improvement of Soils, Drainage, and Irrigation, among others.

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7."Insect Pest Management: Field and Protected Crops" by Isaac Ishaaya and A Rami Horowitz
“Insect Pest Management: Field and Protected Crops” book Review: This book is designed for senior undergraduate and graduate engineering students and covers a wide range of topics in pest management. It provides an overview of the efficacy and selectivity of new biorational insecticides such as insect growth regulators, avermectins, and neonicotinoid insecticides. The book also discusses the ecology of insect pests and its relevance to pest management. There are dedicated chapters on transgenic crops, their usefulness, and the problems that have emerged during their implementation. The book delves into advances in pest management of important crops such as cotton, corn, oilseed rape, and various vegetables, in both developed and developing countries, providing detailed coverage.

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8."Pest and Disease Management Handbook" by David V Alford
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9."Advisory Work in Crop Pest and Disease Management (Crop Protection Monographs)" by Z Arenstein and R Ausher
“Advisory Work in Crop Pest and Disease Management (Crop Protection Monographs)” Book Review: The book discusses the role of advisory work as an intermediary between research workers and farmers, which is particularly challenging in the field of agriculture. This challenge is amplified in developing countries where the educational gap between research workers and farmers is often significant. Village-level advisers are often responsible for non-professional functions and lack the support of well-trained professional advisers. However, advisory work in crop protection benefits to some extent from established facts.

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10."Basic Research for Crop Disease Management" by P Vidhyasekaran
“Basic Research for Crop Disease Management” Book Review: This book covers the topic of basic research for crop disease management, particularly in the field of plant pathology. One of the most intriguing aspects is that plants have inherent defense mechanisms against most microorganisms, with only a few exceptions where the pathogen can overcome the defense barrier with its offensive chemicals and cause disease. It is a battle between plants and pathogens, and often, plants lose the battle. However, if the mystery of disease resistance is unraveled, scientists can engineer plants to win the battle even when facing an array of offensive chemicals from pathogens.

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6. Crop Process Engineering

 
1."Crop Yield: Physiology and Processes" by Donald L Smith and Chantal Hamel
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2."Simulation of Ecophysiological Processes of Growth in Several Annual Crops (Simulation monographs)" by Penning de Vries F W T
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3."Assessment of Crop Loss From Air Pollutants" by O C Taylor and W W Heck
“Assessment of Crop Loss From Air Pollutants” Book Review: This book presents an overview of the national crop loss assessment network (NCLAN) program and its success. The results of the program have been recognized by the international community. It provides discussion on crop loss assessment, covering various approaches, predictive models, and current state of knowledge. The book presents a wide range of ideas and major issues, such as regional assessments of impacts of atmospheric pollutants and agricultural production, are highlighted. The first session focuses on NCLAN program and its approaches, while the second session discusses exposure environment, regional concentrations, and exposure characterization.

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4."Achieving Sustainable Cultivation of Rice Volume 2: Cultivation, Pest and Disease Management (Burleigh Dodds Series in Agricultural Science)" by Takuji Sasaki and Don Gaydon
“Achieving Sustainable Cultivation of Rice Volume 2: Cultivation, Pest and Disease Management (Burleigh Dodds Series in Agricultural Science)” Book Review: The focus of this book is to enhance rice cultivation by optimizing every step in the value chain, from breeding to post-harvest storage. It presents review of research aimed at improving rice cultivation in areas such as irrigation, nutrition, disease and pest management. The book is primarily intended for rice scientists working in universities, government research centers, and companies engaged in rice cultivation.

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5."Crop Science and Land Use for Food and Bioenergy" by R K Behl
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We have put a lot of effort into researching the best books on Crop Science and came out with a recommended list and their reviews. If any more book needs to be added to this list, please email us. We are working on free pdf downloads for books on Crop Science and will publish the download link here. Fill out this Crop Science books pdf download" request form for download notification.

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Manish Bhojasia - Founder & CTO at Sanfoundry
Manish Bhojasia, a technology veteran with 20+ years @ Cisco & Wipro, is Founder and CTO at Sanfoundry. He lives in Bangalore, and focuses on development of Linux Kernel, SAN Technologies, Advanced C, Data Structures & Alogrithms. Stay connected with him at LinkedIn.

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